![The meaning behind each dish on the inter-Korean conference banquet table 1 The meaning behind each dish on the inter-Korean conference banquet table 0](https://hoiphunu.com/wp-content/uploads/2024/04/vnexpress.net-y-nghia-sau-moi-mon-an-tren-ban-tiec-hoi-nghi-lien-trieu-3742476-1.jpg)
Although North Korea has never confirmed that Kim Jong-un studied in Switzerland when he was young, former classmates and teachers all admitted to having contact with him in this European country.
Therefore, at the inter-Korean conference banquet at Panmunjom taking place at 6:30 p.m. today, the Korean Presidential Palace (Blue House) announced that there will be Swiss rosti to remind of the North Korean leader’s childhood.
Rosti is shredded potatoes sauteed with a little oil or butter, pepper and salt.
Although North Korea has never confirmed that Kim Jong-un studied in Switzerland when he was young, former classmates and teachers all admitted to having contact with him in this European country.
Therefore, at the inter-Korean conference banquet at Panmunjom taking place at 6:30 p.m. today, the Korean Presidential Palace (Blue House) announced that there will be Swiss rosti to remind of the North Korean leader’s childhood.
Rosti is shredded potatoes sauteed with a little oil or butter, pepper and salt.
![The meaning behind each dish on the inter-Korean conference banquet table 2 The meaning behind each dish on the inter-Korean conference banquet table](https://hoiphunu.com/wp-content/uploads/2024/04/vnexpress.net-y-nghia-sau-moi-mon-an-tren-ban-tiec-hoi-nghi-lien-trieu-3742476-2.jpg)
Red snapper and catfish steamed with soy sauce, served with ginger, onions, and sliced chili.
Red snapper and catfish steamed with soy sauce, served with ginger, onions, and sliced chili.
![The meaning behind each dish on the inter-Korean conference banquet table 3 The meaning behind each dish on the inter-Korean conference banquet table](https://hoiphunu.com/wp-content/uploads/2024/04/vnexpress.net-y-nghia-sau-moi-mon-an-tren-ban-tiec-hoi-nghi-lien-trieu-3742476-3.jpg)
The chef serving the inter-Korean conference will prepare string fish (John Dory) grilled with salt and pepper sprinkled with lemon juice.
The chef serving the inter-Korean conference will prepare string fish (John Dory) grilled with salt and pepper sprinkled with lemon juice.
![The meaning behind each dish on the inter-Korean conference banquet table 4 The meaning behind each dish on the inter-Korean conference banquet table](https://hoiphunu.com/wp-content/uploads/2024/04/vnexpress.net-y-nghia-sau-moi-mon-an-tren-ban-tiec-hoi-nghi-lien-trieu-3742476-4.jpg)
Another dish served at the party is bibimbap.
Another dish served at the party is bibimbap.
![The meaning behind each dish on the inter-Korean conference banquet table 5 The meaning behind each dish on the inter-Korean conference banquet table](https://hoiphunu.com/wp-content/uploads/2024/04/vnexpress.net-y-nghia-sau-moi-mon-an-tren-ban-tiec-hoi-nghi-lien-trieu-3742476-5.jpg)
The banquet table also includes grilled beef.
The banquet table also includes grilled beef.
![The meaning behind each dish on the inter-Korean conference banquet table 6 The meaning behind each dish on the inter-Korean conference banquet table](https://hoiphunu.com/wp-content/uploads/2024/04/vnexpress.net-y-nghia-sau-moi-mon-an-tren-ban-tiec-hoi-nghi-lien-trieu-3742476-6.jpg)
Pyeonsu rice cake has a shell made from wheat flour and is filled with beef mixed with vegetables.
Pyeonsu rice cake has a shell made from wheat flour and is filled with beef mixed with vegetables.
Octopus salad, made from octopus from Tongyeong region, hometown of Yun I-sang, a late Korean democracy activist and composer.
Octopus salad, made from octopus from Tongyeong region, hometown of Yun I-sang, a late Korean democracy activist and composer.
The dessert is made from Swiss chocolate, macaroon, cheese cake and mango mousse, decorated with a blue map, symbolizing the unification of the Korean peninsula.
The dessert is made from Swiss chocolate, macaroon, cheese cake and mango mousse, decorated with a blue map, symbolizing the unification of the Korean peninsula.
Shiitake tea is derived from shiitake mushrooms that grow on Baekdudaegan Mountain in North Korea, served with hallabong tangerine cake, a specialty of Jeju Island in Korea.
Shiitake tea is derived from shiitake mushrooms that grow on Baekdudaegan Mountain in North Korea, served with hallabong tangerine cake, a specialty of Jeju Island in Korea.
Photo: Green House